Summary
Gillo Dorfles: Oscillations of Taste and Modern Art
"Oscillations of Taste and Modern Art" by Gillo Dorfles analyzes the aesthetics and reception of modern art, exploring changes in the perception of beauty and taste throughout history. The book combines philosophical reflections, critical essays and historical analysis to show the reader the evolution of artistic norms and social reactions to innovative styles in 19th and 20th century art.
Biblos Newsletter
New titles, special copies and quiet recommendations from the antiquarian bookshop.